Weight: 165g
Ingredients: Milk Chocolate (55%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Natural Vanilla), Macadamias (41%), Wattleseed (3%), Acacia Gum (414), Natural Glaze (904).
Origin: South East Australia.
Product of Australia.
Contains dairy, tree nuts and soybean. May contain traces of gluten.
Chocolate is best enjoyed at room temperature. Store at or around 22°C
All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.